Commercial Kitchen Insights

Expert Tips & Maintenance Guides

Practical advice for restaurant owners and managers in Southeast Florida — from licensed technicians who know your equipment.

Showing 90 of 171 articles — Page 10 of 19

Jul 13, 2026 · Santos Technical Team

Coffee Machine Descaling Guide: Why It Matters and How Often to Do It in Florida

Quick Answer In Southeast Florida, commercial coffee machines should be descaled every 4 to 8 weeks due to the region's exceptionally hard water, which averages…

Jul 12, 2026 · Santos Technical Team

Hurricane Season Prep for Commercial Kitchen Equipment in South Florida: Expert Checklist

Quick Answer Commercial kitchens in Southeast Florida should begin hurricane season preparation at least 30 days before June 1st, covering equipment shutdown pr…

Jul 11, 2026 · Santos Technical Team

Commercial Dishwasher Repair in Miami: When to Call a Licensed Technician 2026

Quick Answer In Miami, you should call a licensed technician for commercial dishwasher repair as soon as you notice persistent error codes, water leaks, inadequ…

Jul 10, 2026 · Santos Technical Team

Salamander Broiler Repair: Common Issues in Commercial Kitchens Across South Florida

Quick Answer Salamander broilers in South Florida commercial kitchens most commonly fail due to igniter burnout, clogged burner ports, and thermostat malfunctio…

Jul 09, 2026 · Santos Technical Team

Commercial Fryer Repair: Keeping Pitco and Frymaster Equipment Running Through the Season

Quick Answer Pitco and Frymaster commercial fryers in Southeast Florida typically require professional servicing every 3 to 6 months, with repair costs ranging …

Jul 08, 2026 · Santos Technical Team

SureShot and Taylor Beverage Equipment Repair: What Licensed Technicians Check in 2026

Quick Answer Licensed technicians servicing SureShot and Taylor beverage equipment in 2026 inspect at least 12 critical components per unit, including dispensin…

Jul 07, 2026 · Santos Technical Team

Preventive Maintenance vs Emergency Repair: How Much Can Southeast Florida Restaurants Save in 2026

Quick Answer Southeast Florida restaurants that invest in preventive maintenance typically save between 25% and 40% on annual equipment costs compared to those …

Jul 06, 2026 · Santos Technical Team

Commercial Steamer Repair: Troubleshooting Cleveland and Vulcan Units in 2026

Quick Answer Most Cleveland and Vulcan commercial steamer failures in Southeast Florida trace back to scale buildup, faulty door gaskets, or malfunctioning sole…

Jul 05, 2026 · Santos Technical Team

EPA Section 608 Certification: Why It Matters When Hiring an HVAC Technician in Florida

Quick Answer EPA Section 608 certification is a federal requirement for any technician who purchases, handles, or recovers refrigerants used in HVAC and refrige…